Pumpkin Dip Recipe
Here is yet another unique way to eat pumpkin!
This dip is delicious served with fresh apples and pears slices. Or you can even try Ginger snaps. Perfect for a pumpkin carving or Halloween party. Ready! Set! Yum-yum!
- 1 pkg. (8 oz). softened cream cheese
- 1 can (15 oz). of solid pack pumpkin
- 2 cups confectioner's sugar
- 3 tsp. pumpkin pie spice
- 1 tsp. vanilla
- 1/2 tsp. ground ginger
- Fresh apple and/or pear slices
Beat the cream cheese and confectioner's sugar in a mixing bowl. Stir in the pumpkin, vanilla, ginger and pumpkin pie spice. Beat until smooth. Serve with fruit. Chill before serving and refrigerate the leftovers.